New-wave Belltown sushi for the raw-fish wary.
The Scene
Think modern sushi house, just out of the box: polished wood tables, washed lighting and young, helpful servers in black. With plenty of seating space and a dramatic lounge area, it's an ideal spot for appetizers and cocktails before a night out in Belltown. The staff knows what's freshest, so listen to their suggestions.
The Food
Purists beware: Wasabi's sushi is not really about raw fish. This is sushi for people who might not even like sushi. Among the 22 specialty rolls, cream cheese, mayonnaise and avocado are used with abandon--and to surprisingly pleasing effect. Take the Belltown roll, filled with seafood salad, mayo and cucumber. The Las Vegas roll is filled with roast eel, crab, avocado and cream cheese. Best is the Caterpillar roll--eel and avocado topped with mouth-tickling roe. Among the Japanese entrees, the strongest is sea bass, marinated in Kasuzuke and expertly roasted to medium-rare.