1. Rule number one: Buy fresh food!
2. Shop the perimeter of the store.
3. Think of the departments (dairy, produce, meat, and so on) as separate stores
4. Shop with a list.
5. Food-shop with a full stomach.
6. Buy a few days before ripe.
7. Buy in season.
8. Buy organic whenever possible.
9. Buy frozen.
10. Stock up on canned tomato products.
11. Stock up on canned beans.
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via webmd
via heartandstroke

1) Make a shopping list
2) Don’t shop hungry
3) Cruise the perimeter
4) Shop alone
5) Read food labels
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via nhlbi.nih